Our balanced minces are designed to be nutritionally complete in raw feeders terms. They are not labelled as ‘complete’ because FEDIAF guidelines dictate that manufactured vitamins and minerals would need to be added to reach the guidelines imposed on dry & tinned processed foods. In raw feeding terms the 80% Meat, 10% bone, 10% offal is nutritionally balanced. Some manufacturers do ignore the FEDIAF guidelines and mark as complete foods however we also do not mark as complete because it is essential to feed a wide variety of different minces (not one balanced product alone) to fulfil all the different vitamins & minerals differing meats provide.

Our foods are intended to be fed alone, without the addition of any pasta, rice, potato – we ask that retailers do not suggest this way of feeding to customers purchasing any of our products. This is not our ethos and the recipes are developed with no intention of them being diluted with no species appropriate carbohydrates. We do produce a vegetable mince which contains butternut squash and green veggies like kale, spinach, spring cabbage, parsley. These are the only kind of non animal product foods we would suggest mixing with the food (particularly for overweight, greedy, those needing lower fat diet for medical reasons etc).